许粽子
[xŭ zòng zi]
This name 'Xu Zongzi', with 'Zongzi' being a type of traditional Chinese sticky rice dumpling wrapped in bamboo leaves, eaten especially during the Dragon Boat Festival. 'Xu' could mean 'Promise'. It might imply the user's wish or promise associated with Zongzi which is an important part of family gatherings and traditional festivals.