酒心糯米团
[jiŭ xīn nuò mĭ tuán]
In English would be 'Rice Ball with Liquor-Center'. It refers to a type of Chinese sweet snack called Zongzi or Tangyuan, which has a sweet filling wrapped in glutinous rice. The unique name symbolizes something seemingly gentle but harboring fiery passion within; it also evokes an image of sweetness mixed with intoxication.